Pot roast with potatoes, carrots and gluten free rosemary gravy
Slow roasted grass fed beef, served with potatoes, carrots and our gluten free friendly rosemary gravy. This aerves one and is ready out of thw microwave in 5 minutesUSA / Indiana / Tippecanoe County
100% grass fed chuck roast, russet potatoes, carrots, water, rosemary, cornstarch, salt, pepper, sunflower oil
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