Fully cooked and smoked sliced heritage pork loin. Seasoned with wild italian fennel seed and brown sugar. Perfect for sandwiches, meat and cheese plates, and snacks! 12 oz
Brown Sugar, Clove, Fennel, Salt, Black Pepper, Bay Leaf, Celery Juice Powder
You can ask questions directly from the farmer or artisan.
They will reply shortly with answers. Just another way that we help you know your food!