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These tasty greens have over wintered! Meaning that they have a milder taste than your regular turnip greens as they have been through several frosts/freezes making them sweeter and less bitter! Turnip greens are high in vitamins A, C, Calcium, Potassium and Iron - great for building your immune system! These are great cooked down with ham or lightly sauteed- great for Asian dishes. Washed and with minimal stems. All organically grown.USA / Indiana / Shelby County