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LIMITED EDITION! Are you a mushroom lover? Rejoice, because Chef Alexa presents her newest meal: Wild Mushroom Chicken. First, she sautés all natural, boneless, skinless chicken breasts in creamery butter. Then, she roasts Brussels sprouts to bring out the natural sweetness. Finally, she crowns the meal with a mushroom mélange of wild, local mushrooms including portabellas, oyster, shiitake, cremini, and Parisian in rich butter sauce. Oh yeah. • Serving Size: 12 Ounces| Servings Per Container: 1 | 12 Ounces in Microwave and Oven Safe Container | Frozen Meal | *Packaging may differ • DIRECTIONS: Keep frozen until ready to heat. MICROWAVE: Peel corner to vent. Microwave on high for 5 minutes or until internal temperature reaches 165F. All times are approximate, as microwave cooking times vary. OVEN: Cook at 375F for 30 to 40 minutes, or until internal temperature reaches 165F. • PER SERVING: NUTRITION LABEL: 535 calories, 8g net carbs, 14g total carbs, 5g fiber, 28g total fat, 57g protein, 0g sugar alcohols, 0g allulose, 254mg sodium, 15g saturated fat, 0g trans fat, 194mg cholesterol, 4g sugars, 69% Vitamin A, 107% Vitamin C, 8% Calcium, 27% Iron • All Natural, Low Carb, Keto, Diabetic, Soy Free, Gluten Free, Corn Free, Grain Free, Sugar Free • ALLERGEN INFORMATION: CONTAINS DAIRY | This product is manufactured in a facility that processes other products that may contain soy, dairy, tree nuts, shellfish, fish, peanuts, wheat, and eggs. USA / Indiana / Bartholomew County
CHICKEN: chicken breast, butter (sweet cream, salt), salt, spices. WILD MUSHROOM MELANGE: portabella mushrooms, oyster mushrooms, shiitake mushrooms, cremini mushrooms, Parisian mushrooms, butter (sweet cream, salt), garlic, onion, salt, spices. BRUSSELS SPROUTS: Brussels sprouts, bacon fat, salt, spices.